Viewed 1 times...
Weis, From The Smokehouse, Ham Steak, Boneless, Hickory Smoked
Short Description
Weis, From The Smokehouse, Ham Steak, Boneless, Hickory Smoked, Hickory SmokedWater, Salt, Potassium Lactate, Sodium Phosphate, Sugar, Brown Sugar, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium NitriteWeis, From The Smokehouse, Ham Steak, Boneless, Hickory Smoked is manufactured by Weis Markets, Inc. with a suggested serving size of 3 ONZ (85 g) and 100 calories per serving. The nutritional value of a suggested serving of weis, from the smokehouse, ham steak, boneless, hickory smoked includes 40 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 15 grams of proteins.Long Description
Details: | |
Net-Content: | 85g |
Wikipedia: | Visit |
Manufacturer: | Weis Markets, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |