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Lowfat Yogurt
Short Description
Lowfat Yogurt, BlueberryCultured Pasteurized Grade A Lowfat Milk, Sugar, Blueberries, High Fructose Corn Syrup, Nonfat Milk Solids, Modified Cornstarch, Fructose, Kosher Gelatin, Natural Flavors, Pectin, Locust Bean Gum, Citric Acid, Potassium Sorbate (to Maintain Freshness), Red 40, Blue 1, vitamin a Palmitate And Vitamin D3 Contains Active Yogurt With L Bulgaricus, S Thermophilus, Bifidus, L Acidophilus And L Casei CulturesLowfat Yogurt is manufactured by The Moran Group Incorporated with a suggested serving size of 6 ONZ (170 g) and 190 calories per serving. The nutritional value of a suggested serving of lowfat yogurt includes 10 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 0 grams of dietary fiber, 33 grams of sugar and 7 grams of proteins.Long Description
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| Net-Content: | 170g |
| Wikipedia: | Visit |
| Manufacturer: | The Moran Group Incorporated |
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