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Light Nonfat Yogurt
Short Description
Light Nonfat Yogurt, VanillaCultured Pasteurized Grade A Nonfat Milk, High Fructose Corn Syrup, Modified Cornstarch, Fructose, Kosher Gelatin, Natural Vanilla Flavor, Nonfat Milk Solids, Tricalcium Phosphate, Aspartame,,, Citric Acid, Potassium Sorbate (to Maintain Freshness), Annatto (color), Sodium Citrate, Turmeric S Thermophilus, Bifidus, L Acidophilus And L Casei CulturesLight Nonfat Yogurt is manufactured by The Moran Group Incorporated with a suggested serving size of 6 ONZ (170 g) and 100 calories per serving. The nutritional value of a suggested serving of light nonfat yogurt includes 5 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 0 grams of dietary fiber, 15 grams of sugar and 6 grams of proteins.Long Description
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| Net-Content: | 170g |
| Wikipedia: | Visit |
| Manufacturer: | The Moran Group Incorporated |
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