8 Balloon Single Layer Yellow Cake With Whipped Icing

Short Description

8"" Balloon Single Layer Yellow Cake With Whipped IcingSugar, Water, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Palm Kernel Oil, Egg Whites, Soybean Oil, High Fructose Corn Syrup, Eggs, Dextrose, Contains Less Than 2% Of The Following: Sodium Caseinate (a Milk Derivative), Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Wheat Starch, Modified Tapioca Starch, Salt, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Whey (a Milk Derivative), Mono And Diglycerides, Natural And Artificial Flavor (contains Milk ), Polysorbate 60, Carbohydrate Gum, Modified Cornstarch, Guar Gum, Xanthan Gum, Sodium Stearoyl Lactylate, Soy Protein Concentrate, To Preserve Freshness (potassium Sorbate), Soy Lecithin, Corn Syrup Solids, Polyglycerol Esters Of Fatty Acids, Artificial Colors (yellow 5, Yellow 5 Lake, Blue 1), Partially Hydrogenated Soybean Oil8 Balloon Single Layer Yellow Cake With Whipped Icing is manufactured by. perfectly Sweet with a suggested serving size of 0. 13 CAKE (70 g) and 250 calories per serving. The nutritional value of a suggested serving of 8 balloon single layer yellow cake with whipped icing includes 15 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 0 grams of dietary fiber, 24 grams of sugar and 2 grams of proteins.

Long Description