Three cheese pasta

Short Description

Three Cheese Rotini Pasta & Cheese Sauce With A Twist Of Butternut Squash, Three CheeseCooked Pasta (Water, Wheat Semolina, Whole Durum Wheat Flour, Egg White, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), Water, Milk, Squash, Cheddar Cheeses (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Contains less than 2% of Milkfat, Whey, Colby Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Cellulose Powder added to prevent caking), Salt, Skim Milk, Dried Buttermilk, Cultured Dextrose, Sodium Phosphate, Whey Protein Concentrate, Spices, Mustard Seed, Garlic Powder, Lactic Acid, Calcium Phosphate, Carrageenan, Cheese Culture, Cellulose Gum, Nisin Preparation, Enzymes, Oleoresin Paprika (Color), Lactic Acid, Annatto Extract (Color), Yeast Extract.Keep refrigerated. Microwave instructions (1100w) : 1. Remove cardboard sleeve. 2. Peel back corner of film to vent. 3. Microwave on high 2 min. Stir. 4. Replace film. Microwave 2 min. 5. Let stand (covered) in microwave 1 min. Stir before serving. Note: Microwave times are based on an 1100-wattage oven. Adjust accordingly. Caution: Tray and contents will be very hot! Use both hands to carefully remove tray from microwave. O That's Good!; Three Cheese Pasta. New! No artificial flavors or dyes. Real, nutritious deliciousness. Three cheese pasta. with a twist of butternut squash. Rotini pasta & cheese sauce. About 2. 5 servings. Per 1 cup: 290 Calories. 7g Sat fat, 35% DV. 830mg Sodium, 35% DV. 5g Sugars. Net Wt 20 oz (1 lb 4 oz) 567g.

Long Description