Manicotti With Sauce

Short Description

Celentano Manicotti With SauceRicotta Cheese (Whey, Whole Milk, Cream, Vinegar, Salt, Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Cooked Manicotti Pasta ([Unbleached Durum Flour Enriched With Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dried Whole Eggs), Tomatoes, Sugar, Salt, Onions, Modified Corn Starch, Soybean Oil, Spices, Romano Cheese (Pasteurized Sheep's and/or Cow's Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Whole Eggs, Black Pepper, Garlic Powder.Celentano Manicotti with Sauce. A Rosina Brand. Authentic Italian taste. All natural. 0g trans fat/serving. No preservatives. Directions Keep frozen. Preheat oven to 375 degrees F. Place tray on baking sheet in middle of oven. Bake 40 min. Peel back film lid before serving. Cooking instructions: Regular oven: ovens can vary; therefore, cooking times may need adjustment. Keep frozen, do not defrost entree. 1. Preheat oven to 375 degrees F. Oven must be preheated. 2. Remove tray from carton. 3. Place tray on baking sheet in center of oven. 4. Bake for 35 - 40 minutes or until hot in center. 5. Let stand 1 - 2 minutes and peel back film before serving. (Careful to avoid steam!) . Do not prepare entree in a toaster oven! Microwave oven: Ovens can vary; therefore, cooking times may need adjustment. Keep frozen, do not defrost entree. Cooking times are based on a 1200 watt oven. 1. Remove tray from carton. 2. Place tray in center of microwave. 3. Cook on high (100%) power for 6 - 8 minutes or until hot in the center. 4. Let stand 2 - 3 minutes and peel back film before serving. (Careful to avoid steam!). Warnings Contains: Wheat, milk, eggs.

Long Description