Udon Noodle Soup With Chicken

Short Description

Udon Noodle Soup With ChickenChicken Stock (water, Chicken Base [chicken Meat Including Natural Chicken Juices, Salt, Cornstarch, Yeast Extract, Dried Potato, Chicken Fat, Onion Powder, Turmeric {for Color}, Spice Extractives]), Cooked Noodles (water, Noodle [enriched Wheat Flour {wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Ascorbic Acid (dough Conditioners)}, Semolina Wheat Flour {semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Egg, Salt), Cooked Chicken Meat With Broth, Onions, Carrots, White Mushrooms, Water Chestnuts, Nappa Cabbage, Celery, Corn Starch, Ginger Root, Garlic, Soy Sauce (water, Wheat, Soybeans, Salt), Chicken Broth Concentrate (chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract), Cultured Dextrose, Canola Oil, Green Onion, Seasoning Blend (spices, Licorice, Root), Crushed Red Peppers, Natural Cilantro Type Flavor, Citric AcidUdon Noodle Soup With Chicken is manufactured by The Harris Soup Company with a suggested serving size of 1 cup (245 g) and 120 calories per serving. The nutritional value of a suggested serving of udon noodle soup with chicken includes 15 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 7 grams of proteins.

Long Description