Porridge Apple and cinnamon

Short Description

Moma Porridge Apple & Cinnamon 50GWholegrain Gluten Free Oats (77%), Almond Milk Powder (Almonds (70%), Corn Maltodextrin, Rice Syrup, Agave Syrup, Almond Oil, Natural Almond Flavouring), Apple (6%), Flaked Almonds, Cinnamon (1%)Did you know; Oat beta-glucan has been shown to lower blood cholesterol, which may reduce the risk of coronary heart disease. Our MOMA Apple & Cinnamon Porridge Pot (a 50g serving) provides 1. 5g of beta-glucan from oats, which is 51% of 3g, the suggested daily amount. 1 Remove lid and boil the kettle 2 Pour hot water to the fill line inside the pot. 3 Stir it up, the water level will drop but don't refill. 4 Wait five minutes then tuck in. Be careful as the pot will still be hot. If you want a thinner consistency add a little more hot water. It's an art not a science. You're getting about 190 calories of slow release energy to fuel you through your morning. Go get 'em tiger. Please don't reheat. Polish it off the first time round. Store in a cool dry place For Best Before see base of pot

Long Description