Viewed 1 times...
2 Vegetarian Country Pies
Short Description
Linda Mccartney 2 Vegetarian Deep Dish Country Pies 380GFilling (52%) [Water, Rehydrated Textured,Soya, Protein (22%), Onion (20%), Savoury Stock (Water, Yeast Extract, Salt, Potato Flake, Maltodextrin, Sugar, Sunflower Oil, Malted,Barley, Extract, Flavourings, Onion Powder, Caramelised sugar Syrup, Black Pepper, White Pepper), Cornflour, Rapeseed Oil, Fortified Wheat Flour (,Wheat, Flour, Calcium Carbonate, iron, Niacin, Thiamin), Red Wine, Tomato Pur├®e, Garlic Pur├®e, Thyme, Salt, Malted,Barley, Extract, Flavouring, Black Pepper], Shortcrust Pastry (32%) [Fortified Wheat Flour (,Wheat, Flour, Calcium Carbonate, iron, Niacin, Thiamin), Palm Oil, Water, Rapeseed Oil, Salt, Wheat, Flour, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Emulsifier: Mono- and Diglycerides of Fatty Acids], Puff Pastry (16%) [Fortified Wheat Flour (,Wheat, Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Salt, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids], Suitable for Vegans, Suitable for Vegetarians, For allergens, including Cereals containing Gluten, see in,capitals, Contains Barley, Contains Soya, Contains WheatKeep frozen -18┬░C or below Do not refreeze.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Linda McCartney |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |