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Rice Fusions Crisps Peking Duck with Hoisin Sauce Flavour
Short Description
Pringles Rice Fusions Crisps Peking Duck With Hoisin Sauce Flavour 160G (6 X 160G)Rice Flour (24%), Vegetable Oils (Sunflower, Corn), Dehydrated Potatoes, Corn Flour, Modified Rice Starch, Duck with Hoisin Sauce Flavour Seasoning (Sugar, Dextrose, Flavour Enhancers {Monosodium Glutamate, Disodium 5'-Ribonucleotides}, Salt, Acidity Regulators {Sodium Diacetate, Citric Acid}, Fructose, Colours {Caramel, Paprika Extract}, Spices {Star Anise, Ground Ginger}, Onion Powder, Flavourings {, Milk, }, Garlic Powder, Yeast Extract, Molasses Powder, White Pepper, Lactose Powder {, Milk, }, Smoke Flavourings), Maltodextrin, Emulsifier (E471), Wheat, Starch, SaltDescription: Vegetarian., Ingredients: Rice Flour (24%) , Vegetable Oils (Sunflower, Corn), Dehydrated Potatoes, Corn Flour, Modified Rice Starch, Duck with Hoisin Sauce Flavour Seasoning (Sugar, Dextrose, Flavour Enhancers {Monosodium Glutamate, Disodium 5'-Ribonucleotides}, Salt, Acidity Regulators {Sodium Diacetate, Citric Acid}, Fructose, Colours {Caramel, Paprika Extract}, Spices {Star Anise, Ground Ginger}, Onion Powder, Flavourings {Milk}, Garlic Powder, Yeast Extract, Molasses Powder, White Pepper, Lactose Powder {Milk}, Smoke Flavourings), Maltodextrin, Emulsifier (E471), Wheat Starch, Salt, Nutrition: /100 g: Energy:-2029 kJ, Fat:-27 g, of which saturates:-2. 6 g, Carbohydrate:-55 g, of which sugars:-4. 6 g, Fibre:-2. 5 g, Protein:-4. 4 g, Salt:-1. 6 g. /30 g: Energy:-609 kJ, Fat:-8. 1 g, of which saturates:-0. 8 g, Carbohydrate:-17 g, of which sugars:-1. 4 g, Fibre:-0. 8 g, Protein:-1. 3 g, Salt:-0. 48 g. RI* /30 g: Energy:-, Fat:-12%, of which saturates:-4%, Carbohydrate:-6%, of which sugars:-2%, Fibre:-, Protein:-3%, Salt:-8%, Packing: Unspecified Pack, Additional Information: Packaged in a protective atmosphere.Long Description
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