Viewed 6 times...
Fresh & easy, jolly gingerbread cupcake
Short Description
Fresh & Easy, Jolly Gingerbread Cupcake - 561 CaloriesSugar, Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Water, Shortening (palm Oil, Mono- And Di-glycerides, Polysorbate 60), Stabilizer (maltodextrin, Soluble Corn Fiber, Modified Whey, Modified Corn Starch, Salt, Natural Flavor), Cookie Crumb [chocolate Crumb (wheat Flour, Sugar, Palm Oil, Cocoa, Honey, Unsweetened Chocolate, Baking Soda, Whey, Soy Lecithin), Palm Oil, Sugar, Ground Ginger], Eggs, Corn Starch, Ground Ginger, Vanilla Extract, Baking Soda, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Salt, Gingerbread Cookie Flavor (natural Gingerbread Cookie Flavor, Natural Flavor)Fresh & Easy, Jolly Gingerbread Cupcake is manufactured by Other with a suggested serving size of 1 CUPCAKE (128 g) and 561 calories per serving. The nutritional value of a suggested serving of fresh & easy, jolly gingerbread cupcake includes 20 mg of cholesterol, 0 mg of sodium, 68 grams of carbohydrates, 2. 9 grams of dietary fiber, 44 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Fresh & Easy |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |