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Macaroni & Cheese
Short Description
Macaroni & Cheese - 240 CaloriesEnriched Macaroni (wheat Flour, Niacin, iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Dairy Product Solids, Enriched Bleached Flour (bleached Wheat Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Salt, Modified Corn Starch, Whey, Citric Acid, Disodium Phosphate, Color (yellow 5, Yellow 6)Macaroni & Cheese is manufactured by Mary Lee with a suggested serving size of 1 CUP PREPARED (70 g) and 240 calories per serving. The nutritional value of a suggested serving of macaroni & cheese includes 5 mg of cholesterol, 0 mg of sodium, 50 grams of carbohydrates, 2 grams of dietary fiber, 5 grams of sugar and 8 grams of proteins.Long Description
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| Manufacturer: | Mary Lee |
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