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Hartleys Best Raspberry Jam 340GRaspberries Glucose-Fructose Syrup sugar Gelling Agent: Pectin Acid: Citric Acid Acidity Regulator: Sodium Citrates Prepared with 35g of Fruit per 100g Total Sugar content 61g per 100gOnce opened store in a refrigerator and consume within 6 weeks Best Before End: See LidLong Description
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