Incredible Curried Chickpeas

Short Description

Jamie Oliver Curried Chickpeas 250Grehydrated chickpeas (36%) (chickpeas, water), water, precooked lentils (12%) (lentils, water), precooked rice (10%) (brown rice, water), tomato concentrate, rapeseed oil, spices (2), 4%) (cumin seeds, ground cumin, ground coriander, ground ginger, ground black pepper, ground turmeric, cinnamon powder, powdered star anise), concentrated lemon juice (1. 4%), salt, flour mustard. May contain traces of celery, cereals containing gluten, crustaceans, fish, milk, nuts and soy.We've mixed these gorgeous, nutty chickpeas with the classic Indian-inspired flavours of cumin, coriander, ginger and cinnamon, and brought everything together with a good dash of fresh, zingy lemon. You're gonna love it!. Made with love, Jamie. x. What's so Good About.;. Chickpeas are a staple of Indian and Mediterranean food and they're really versatile. In fact, the Ancient Greeks even ate them for dessert, but these days you'll more often find them in houmous and falafel or thrown into stews, soups and curries. Hints & Tips. This is absolutely gorgeous served as a side with your favourite curry, or spicy chilli. Stir through some cooked spinach and yoghurt to cool things down a little! Alternatively, try out with a tasty kale salad topped with toasted seeds, feta cheese and roasted root veg. Store in a cool dry place. Once opened, keep refrigerated and consume within 2 days. Best before end date: see bottom edge of pack

Long Description