Info

Viewed 6 times...

Jamie Oliver Microwave Ready To Eat Tomato & Olive Quinoa

Short Description

Jamie Oliver Tomato and Olive Quinoa 250Gprecooked cereals (42%) (water, wheat), precooked quinoa (27%) (water, white quinoa, red quinoa), brown rice (10%), tomato (8%), extra virgin olive oil, olive pate black (2. 6%) (black olives, olive oil, water, concentrated lemon juice, garlic, basil, ground black pepper, paprika powder, sunflower oil, salt), dry tomato rehydrated (2. 4%), (water, dehydrated tomato, salt), fennel (2%), sugar, ground black pepper. May contain traces of celery, cereals containing gluten, crustaceans, fish, milk, nuts and soy.Inspired by summery Mediterranean dishes, we've mixed quinoa, brown rice and wheat with the tangy, deep flavours of olive tapenade and tomatoes. It's all brought together with some quality olive and a touch of fennel. Delicious!. Made with love, Jamie. x. What's so Good About.;. Quinoa has been a staple food in South America for thousands of years and has the highest protein content of all wholegrains, so it's perfect for vegetarians. Tastes great on its own with a dash of olive oil, lemon and sea salt or served alongside cheese and grilled vegetable dishes. Hints & Tips. Serve warm with a little squeeze of lemon juice and some chopped fresh parsley and mint - delicious alongside grilled chicken or prawns and pan-fried fish. For a genius veggie option, serve with marinated and grilled peppers, courgettes and aubergine and top with crumbled goat's cheese. Store in a cool dry place. Once opened, keep refrigerated and consume within 2 days. Best before end date: see bottom edge of pack

Long Description

Details:
Wikipedia: Visit
Manufacturer: Jamie Oliver
Origin:
Barcodes:
Jamie Oliver Microwave Ready To Eat Tomato & Olive Quinoa - 5030101022279
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product