Tablette De 12 Cubes Gelée Arôme Citron

Short Description

Hartleys Lemon Jelly 135GGlucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Acidity Regulator: Sodium Citrates, Acids: Citric Acid, Acetic Acid, Flavouring, Colours: Curcumin, Beta CaroteneIt's so easy to make!. 1 For best results separate into cubes and place into a jug/bowl 2 Add 1/2 pint (285 ml) of boiling water and stir until dissolved. 3 Add 1/2 pint (285 ml) of cold water, stir then pour into mould/serving dish. 4 Allow to cool, then refrigerate to set. Adding fresh pineapple, kiwi or papaya fruit will prevent jelly from setting. Store in a cool dry place.

Long Description