Madras Sauce

Short Description

Loyd Grossman Madras Sauce 350GTomatoes (42%), Water, Onions (11%), Curry Paste (Sunflower Oil, Water, Salt, Sugar, Tomato Flakes, Apple Powder, Onion Powder, Garlic Powder, Paprika, Turmeric, Coriander, Cumin, Mango Powder, Paprika Extract, Chilli, Ginger, Cinnamon), Sunflower Oil, Coriander, Almonds, Spices and Herbs (Kashmiri Chilli Powder, Cumin Seeds, Fenugreek, Mustard Powder, Black Pepper, Cardamom, Fennel Seeds, Curry Leaves, Turmeric), Garlic Purée, Ginger Purée, Sugar, Butter (Milk), Concentrated Lemon Juice, Modified Maize Starch, Red Chilli, Saltspicy fusion of tomatoes, Kashmiri chillies, coriander and shredded curry leaves. One of your 5 a day**. **Half a jar serving equals 1 of your 5 a day. Get Flavour. 1. Dice 2 chicken breasts and gently fry in a little oil for 3 minutes. 2. Add the sauce and simmer gently for 10-15 minutes or until chicken is cooked through. 3. Serve with Basmati rice. Please ensure food is fully cooked and piping hot throughout before serving. Serves 2-3. Natural separation is possible so shake well before use. Store in a cool, dry place. Once opened, refrigerate and use within 3 days Best Before End: See the neck of the jar

Long Description