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Stir fry sauce sweet thai chili
Short Description
Amoy Stir Fry Sweet Thai Chilli Sauce 120GWater, Sugar, Garlic, Concentrated Tomato Puree, Chilli 4%, Modified Starch, Salt, Acidity Regulator (Acetic Acid), Stabiliser (Xanthan Gum)Cooking Method: Stir Fry Cooking Instructions PREPARATION: Heat oil in wok. Stir fry prawns (200g) until fully cooked, add vegetables (320g), fry until soft. Add sauce, stir well. Add Amoy noodles (300g), stir fry. Once opened use immediately.Long Description
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Manufacturer: | Amoy |
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