HP Fruity Brown Sauce

Short Description

HP Fruity Sauce Top Down 470GFruit (Tomatoes, Dates, Oranges, Tamarind), Glucose-Fructose Syrup, Malt Vinegar (from Barley), Sugar, Spirit Vinegar, Modified Cornflour, Mango Chutney (Sugar, Mango, Salt, Vinegar, Chilli, Spices), Molasses, Rye Flour, Salt, Spices, Flavourings, PectinTASTY SERVING SUGGESTIONS. Delicious with grilled chicken, burgers or sausages. Or use as a baste, simply brush meat with sauce during the last 5 minutes of grilling. SPICE UP YOUR COOKING WITH HP!. Create mouthwatering tasty meals. Why not add tang to stir-fries and fruitiness to casseroles, stews and soups!. Here's one of our favourite recipes. Fruity Corned Beef Hash. Cook onions and bacon, add a tin of corned beef and sauted potatoes. Finish off in the pan with a good spoonful of HP Fruity Sauce. To open unscrew cap and remove foil seal. Store cap down Best Before End: See Above Cap

Long Description