Viewed 7 times...
Atlantic herring fillet
Short Description
Vici Atlantic Herring FilletATLANTIC HERRING FILLET SKINLESS 79% (HERRING FILLET (CLUPEA HARENGUS), SALT, DEXTROSE, ACIDITY REGULATOR: GLUCONODELTA-LACTONE; TASTE ENHANCER: MONOSODIUM GLUTAMATE; PRESERVATIVES: SODIUM BENZOATE, POTASSIUM SORBATE), RAPESEED OIL 21%. FISHING AREA: FAO 27 (NORTHEAST ATLANTIC - NORWEGIAN SEA, NORTH SEA). FISHING GEAR - PURSE SEINER.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Vici |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |