Hannaford, summer vegetable

Short Description

Hannaford, Summer VegetableFilling (water; Whole Liquid Eggs, Mayonnaise [soybean Oil, Egg Yolks, Vinegar, Water, Corn Syrup, Sugar, Salt, Lemon Juice, Calcium Disodium Edta And Oleoresin Paprika], Swiss Cheese [cultured Pasteurized Milk, Salt, Enzymes, Potato Starch, Corn Starch], ], Onions, Tomatoes, Zucchini, Summer Squash, Light Cream [milk, Cream, Less Than 5% Disodium Phosphate, Sodium Citrate], Carrots, Scallions, Modified Food Starch, Hot Sauce [distilled Vinegar, Cayenne Pepper, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Sodium Benzoate, Natural Butter Type Flavor, Garlic Powder], Salt, Worcestershire Sauce [distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavoring, Chili Pepper Extract], Potassium Sorbate, Nisin), Crust (enriched Wheat Flour (with Niacin, iron, Thiamine, Riboflavin, Folic Acid), Palm Oil, Water, Sugar, SaltHannaford, Summer Vegetable is manufactured by Hannaford Bros. Co. with a suggested serving size of 0. 25 PIE (141 g) and 310 calories per serving. The nutritional value of a suggested serving of hannaford, summer vegetable includes 110 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 10 grams of proteins.

Long Description