6-Korn Brotmischung

Short Description

6-Grain Bread MixWeizenmehl (65%), Roggenmehl, Vollkornhaferflocken (4%), Gerstenflocken (4%), Maismehl (4%), Dinkelmehl (4%), getrockneter Sauerteig (2, 5%), Jodsalz, Leinsamen, Sonnenblumenkerne, Trockenhefe (1, 4%), Traubenzucker, Malzmehl, Mehlbehandlungsmittel,Ascorbinsäure, Vitamin FolsäureAll the flavor of the grains - that is pure enjoyment! Through its six different cereals AURORA 6-grain bread is deliciously strong in flavor. The baking mixture contains yeast. These bread mixtures are suitable for bread machines. Place baking mixture in a bowl and add 11.4fl.oz lukewarm water. Knead the dough for approx. 5 minutes with a electric mixture (highest speed) , until the dough is smooth. Cover the dough with a dishtowel and let it rest for approx. 30 minutes in a warm place, until the dough has visibly increased (risen). Knead the dough one more time for a short time and form a loaf. Place the loaf in a greased loaf pan or on a greased baking sheet. Cover the loaf again and let it rise for another 40 minutes in a warm place. Brush the top of the loaf with water, cut a few lines into the loaf. Bake everything in a preheated oven (450F). Reduce the heat to 400F after approx. 10 minutes. The whole loaf needs an approx. baking time of 50 minutes. Let it cool and enjoy!

Long Description