Red Curry With Vegetables

Short Description

Red Curry With VegetablesRice, Coconut Milk, Tofu (Filtered Water, Organic Soybeans, Soy Protein Isolate, Magnesium Chloride, Calcium Sulphate), Water, Red Bell Peppers, sugar Snap Peas, Onions, Red Curry Paste (Dried Red Chili, Garlic Lemon Grass, Salt, Shallots, Galangal, Shrimp Paste, Kaffir Lime Peel, Pepper), Canola Oil, Fish Sauce (Anchovy, Salt Sugar), Sugar, Rice Vinegar (Water, Rice), Galangal, Lemongrass (Lemongrass, Water), Corn Starch, Paprika, Shrimp Base (Cooked Shrimp, Salt, Butter [Cream, Flavorings], Potato Flour, Flavoring, Dry Whey, Paprika), Thai Basil.

Long Description