Four cheese mashed potatoes

Short Description

Four Cheese Mashed PotatoesPotatoes, Cheese Blend (whey, Cheese [cheddar, Bleu, Parmesan And Romano {milk, Salt, Cheese Cultures, Enzymes}], Reduced Lactose Whey, Maltodextrin, Canola Oil, Salt, Disodium Phosphate, Nonfat Dry Milk, Citric Acid), Maltodextrin, Salt, Coconut Oil, Corn Syrup Solids, Butter Powder (maltodextrin, Salt, Coconut Oil, Corn Syrup Solids, Butter Powder (maltodextrin, Butter [cream, Salt], Nonfat Dry Milk, Buttermilk, Salt, Canola Oil, Sour Cream [cultured Cream, Nonfat Dry Milk], Disodium Phosphate, Natural And Artificial Flavors, Lactic Acid, Citric Acid), Sugar, Sodium Caseinate, Yeast Extract, Dehydrated Onion, Dipotassium Phosphate, Mono And Diglycerides, Natural Flavors, Soy Lecithin, Disodium Inosinate, Disodium Guanylate, Sodium Acid Pyrophosphate (preservative), Sodium Bisulfite (preservative), Yellow 5, Yellow 6, Citric Acid (preservative), Mixed Tocopherols (preservative) And Silicon Dioxide (less Than 2% Added As An Anticaking Agent)Four Cheese Mashed Potatoes is manufactured by H E Butt Grocery Company with a suggested serving size of 1 CUP PREPARED (27 g) and 100 calories per serving. The nutritional value of a suggested serving of four cheese mashed potatoes includes 0 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 2 grams of proteins.

Long Description