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Beef Franks
Short Description
Beef FranksBeef, Water, Salt, Contains Less Than 2% Of: Hydrolyzed Corn Protein, Sorbitol, Garlic Powder, Flavorings, Sodium Phosphate, Paprika, Ascorbic Acid (vitamin C), Sodium NitriteBeef Franks is manufactured by Wakefern Food Corporation with a suggested serving size of 1 FRANK (50 g) and 140 calories per serving. The nutritional value of a suggested serving of beef franks includes 25 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 5 grams of proteins.Long Description
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| Manufacturer: | Wakefern Food Corporation |
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