Wheat Bread

Short Description

Wheat BreadEnriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Crushed Wheat, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of Each Of The Following: Wheat Bran, Vital Wheat Gluten, Salt, Vegetable Oil (canola And/or Soy), Honey, Molasses, Raisin Juice Concentrate, Yeast Nutrient (ammonium Sulphate), Dough Conditioners (mono-diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Calcium Propionate (mold Inhibitor), Calcium Sulfate (source Of Calcium), Enzymes, Nonfat Dry Milk, Soy FlourWheat Bread is manufactured by Supervalu, Inc. with a suggested serving size of 1 SLICE (30 g) and 80 calories per serving. The nutritional value of a suggested serving of wheat bread includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 3 grams of proteins.

Long Description