Fleur de sel aromatisée truffe

Short Description

Quai Sud Fleur De Sel With TrufflesSea Salt, 1% Truffles (Tuber aestivum), 0,4% FlavoringSprinkle a few grains of this tasty blend on duck, salads, omelettes, mushroom risotto or chicken breast Alfredo . Tip: The salt tastes delicious on homemade mashed potatoes. Ingredients: Fleur de Sel from Portugal, 1% truffle pieces from France (Tuber aestivum) , 0. 4% truffle flavor Uses: For Poultry, For Vegetables and Salads, For Vegetable Dishes, For Potatoes, For Rice Dishes Flavour: Salty, Tangy Salt: Fine Origins: France Traces of: A - Gluten, C - Eggs, E - Peanuts, F - Soybeans, G - Milk, H - Nuts, M - Mustard, N - Sesame Seeds, O - Sulfur Dioxide and Sulphites Free from: Flavour Enhancers, Artificial Flavours, Artificial Colours, Preservatives

Long Description