Flatbread Crust

Short Description

Flatbread CrustCrust (unenriched Wheat Flour [wheat Flour, Malted Barley Flour], Water, Vegetable Oil (may Contain Canola Or Soybean Oil), Sugar, Sea Salt, Malt {malted Barley, Corn Grits}), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (tomato Puree, Garlic Powder, Salt, Citric Acid), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (part-skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Anti-caking Agent [starch, Powdered Cellulose[), Oregano LeavesFlatbread Crust is manufactured by Uno Restaurants, Inc. with a suggested serving size of 0. 25 PIZZA (113 g) and 280 calories per serving. The nutritional value of a suggested serving of flatbread crust includes 31 mg of cholesterol, 0 mg of sodium, 32 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 14 grams of proteins.

Long Description