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Figue
Short Description
Fig and Walnut Confiture Fig and Walnut Confiture With Cane SugarFigs, cane sugar 39%, glucose syrup, walnut 3. 7%, lemon juice, gelling agent: fruit pectin. Prepared with 55 g of fruit per 100 g. Total sugar content: 62 g per 100 g., Preservation, Keep cool after opening., Information about allergies, Produced in a factory where nuts and milk are also processed.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Charles Antona |
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