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Food Club Skillet Classics Cheesy Nacho SupremeEnriched Macaroni Product (wheat Flour, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Soy And/or Canola Oil, Whey, Non-fat Dry Milk, Maltodextrin, Sodium Phosphate, Natural Flavors, Salt, Color Added [beta Carotene, Paprika Extract], Lactic Acid, Sodium Alginate, Mono And Diglycerides, Xanthan Gum), Salsa (tomatoes, Water, Onion, Vinegar, Jalapeno Peppers, Bell Peppers, Salt, Garlic, Cilantro, Sugar, Natural Flavor), Seasoning (maltodextrin, Spices, Wheat Flour, Garlic Powder, Onion Powder, Salt, Tomato Powder, Sugar, Pinto Bean Powder [pinto Beans, Sugar, Calcium Chloride], Soybean Oil, Color Added [caramel Color, Paprika Extract], Malic Acid, Natural Flavor)Directions Stovetop Directions: 1. Brown 3/4 lb. of ground beef in a large skillet. Drain. 2. Add 2 cups of water, seasoning, and pasta. Bring to a boil. Reduce heat and cover. 3. Simmer for 9 minutes or until most water is gone, stirring frequently. Remove from heat. 4. Add cheese and salsa, stir and serve. Product Details Since 1945. Add hamburger. Pasta with creamy cheese sauce, salsa and seasoning. Per 3 oz Serving: 220 calories; 2 g sat fat (10% DV) ; 710 mg (30% DV); 4 g sugars. Quality Guarantee: Our commitment to quality is 100% satisfaction. 100% recycled paperboard. Minimum 35% post-consumer. Warnings Contains milk, wheat.

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