Chocolats

Short Description

Saveurs & Nature Chefs Chocolates SelectionMilk chocolate (cocoa paste and cocoa butter 40. 5%, cane sugar 40. 5%, whole milk powder 19%) ; dark chocolate 70% cocoa min. (cocoa paste and cocoa butter 74,5%, cane sugar 25,5%); sterilized cream; cane sugar; white chocolate (cane sugar 45%, cocoa butter 29,7%, whole milk powder 25,3%); hazelnut pralin├® (hazelnut paste, cane sugar, cocoa butter); glucose syrup; dark chocolate 55% cocoa minimum (cocoa paste, cocoa butter 57,5%, cane sugar 42,5%); almond pralin├® (cane sugar, almond paste, cocoa butter); pistachio paste; cherry puree; cocoa butter; rose paste; grated coconut; sea salt.Saveurs & Nature CheFoodss Chocolates Selection

Long Description