Great lakes cheese, natural mexican blend

Short Description

Mexican Fancy Shredded CheeseMonterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Asadero Cheese (pasteurized Milk, Cheese Culture, Salt And Enzymes), Quesadilla Cheese (pasteurized Milk, Cheese Culture, Salt And Enzymes) Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking Natamycin (a Natural Mold Inhibitor)Great Lakes Cheese, Natural Mexican Blend is manufactured by Great Lakes Cheese Co., Inc. with a suggested serving size of 0. 25 cup (28 g) and 110 calories per serving. The nutritional value of a suggested serving of great lakes cheese, natural mexican blend includes 25 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 6 grams of proteins.

Long Description