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Fruit dip
Short Description
Fruit Dip, GingerbreadSour Cream (Cultured Grade A Milk, Grade A Cream, Stabilizer [Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Locust Bean Gum], Gelatin, Potassium Sorbate), Powdered sugar (Sugar, Corn Starch), Unsalted Butter (Pasteurized Sweet Cream), Molasses (Unsulfured Molasses), Spices, Natural And Artificial Vanilla Flavor (Water, Alcohol, Propylene Glycol, Sugar, Yellow #5, Yellow #6, Red 40), Citric Acid, Sodium Benzoate And Potassium Sorbate (As Preservatives).Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Not A Branded Item |
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