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Smoked Sausage
Short Description
Smoked SausagePork, Water, Beef, Salt, Contains 2% Or Less Potassium Lactate, Dextrose, Sodium Phosphate, Flavorings, Sodium Diacetate, Sodium Erythorbate, Sodium NitriteSmoked Sausage is manufactured by Blue Grass Quality Meats with a suggested serving size of 1 LINK (66 g) and 190 calories per serving. The nutritional value of a suggested serving of smoked sausage includes 35 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 7 grams of proteins.Long Description
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| Manufacturer: | Blue Grass Quality Meats |
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