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Cheese Pizza
Short Description
Cheese PizzaCrust (enriched Wheat Flour [wheat Flour, Niacin iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Extra Virgin Olive Oil, Sugar, Salt, Canola Oil As Manufacturing Aid), Pizza Sauce (vine- Ripened Fresh Tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic And Naturally Derived Citric Acid), Four Cheese Blend (low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Product Of France, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor])Cheese Pizza is manufactured by Taylor Fresh Foods, Inc. with a suggested serving size of 0. 33 PIZZA (195 g) and 470 calories per serving. The nutritional value of a suggested serving of cheese pizza includes 35 mg of cholesterol, 0 mg of sodium, 56 grams of carbohydrates, 1. 9 grams of dietary fiber, 6 grams of sugar and 25 grams of proteins.Long Description
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Manufacturer: | Taylor Fresh Foods, Inc. |
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