Viewed 7 times...
Whole foods market, value line cheese ravioli
Short Description
Whole Foods Market Value Line Cheese RavioliPasta: Unenriched Durum Wheat Flour, Water, Pasteurized Cage Free Eggs, Corn Flour, Soybean Oil, Beta-carotene Filling: Whole Milk Ricotta Cheese (pasteurized Whole Milk, Starter, Salt), Pasteurized Cage Free Eggs, Water, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Slat, Enzymes), Salt, Sugar, White Pepper, NutmegWhole Foods Market, Value Line Cheese Ravioli is manufactured by Severino Pasta Mfg. with a suggested serving size of 6. 5 ONZ (184 g) and 370 calories per serving. The nutritional value of a suggested serving of whole foods market, value line cheese ravioli includes 85 mg of cholesterol, 0 mg of sodium, 51 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 18 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Severino Pasta Mfg. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |