Viewed 5 times...
Mueller's, rotini, enriched macaroni products
Short Description
Mueller's, Rotini, Enriched Macaroni ProductsSemolina, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.Easy Steps for Perfect Pasta: Cooking time 9-11 minutes. 1. Boil water 1/2 box - 3 qt. Full box - 4 qt. Salt to taste. 2. Add pasta and re-boil. 3. Cook uncovered. Stir occasionally for 9-11 minutes. 4. Drain. Mueller's Rotini Pasta. Enriched macaroni product. Per 3/4 Cup: 200 Calories. 0g Sat fat, 0% DV. 0mg Sodium, 0% DV. 2g Sugars. iron 10% DV. Net Wt 16 oz (1 lb) 454 g.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | American Italian Pasta Company |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |