Little debbie, pound cake

Short Description

Little Debbie, Pound CakeSugar, Enriched Bleached Flour (wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), Eggs, Water, Soybean Oil, Margarine (palm Oil, Water, Soybean Oil, Salt, Mono-and Diglycerides, Soy Lecithin, Sodium Benzoate [preservative], Artificial Flavor, Beta Carotene And vitamin a Palmitate [added As Color]), Glycerin, Whey (milk), Modified Corn Starch, Baking Powder (sodium Acid Pyrophosphate, Corn Starch, Baking Soda, Monocalcium Phosphate), Natural And Artificial Flavors, Potassium Sorbate And Sodium Propionate And Phosphoric Acid (to Preserve Freshness), Salt, Citric Acid, Sorbitan Monostearate, Polysorbate 60, Enzymes, Xanthan GumLittle Debbie, Pound Cake is manufactured by Mckee Foods Corporation with a suggested serving size of 1 SLICE (113 g) and 431 calories per serving. The nutritional value of a suggested serving of little debbie, pound cake includes 50 mg of cholesterol, 0 mg of sodium, 63 grams of carbohydrates, 1 grams of dietary fiber, 37 grams of sugar and 5 grams of proteins.

Long Description