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Jelly Fish Cookies

Short Description

Jelly Fish CookiesSugar, Corn Syrup, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ]. Folic Acid) Water, Palm And Palm Kernel Oil, Dextrose, Partially Hydrogenated Soybean And Cottonseed Oil With TBHQ To Preserve Flavor, Cocoa. Contains 2% Or Less Of Each Of The Following: Soy Flour, Purple sugar Crystals (Sugar, Confectioner's Glaze, Red 3, Carnauba Wax, Blue 1), Kosher Gelatin, Colors (Blue 2 Lake, Red 40 Lake, Titanium Dioxide, Red 40), Corn Starch, Emulsifiers (Mono-and Diglycerides, Soy Lecithin, Sorbitan Monostearate, Polysorbate 60), Salt, Whey (Milk), Baking Soda, Eggs, Natural And Artificial Flavors, Sorbic Acid (To Retain Freshness), Egg Whites, Citric Acid. )

Long Description

Details:
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Manufacturer: Mckee Foods Corporation
Origin:
Barcodes:
Jelly Fish Cookies - 0024300044687
Nutrition Facts
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