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100% Whole Wheat Spaghetti, Enriched Macaroni Product
Short Description
De Cecco Spaghetti No. 12 100% Whole WheatWhole Semolina from (Wheat), Niacin, Ferrous Lactate, Thiamine, Mononitrate, Riboflavin, Folic Acid.De Cecco 100% Whole Wheat Spaghetti No. 12. Dal 1886. The first certified pasta. See back for details. Traditional processing method: slow drying at low temperatures. Cooking time 10 min. Al dente 8 min. Enriched whole wheat macaroni product. Directions Suggestions for perfect cooking:Use 5 quarters of water per 13.25 oz of pasta. Bring water to a boil and add a pinch of salt and the pasta. Stir from time to time.Cook for 8-10 minutes, drain and season.Store in a cool dry place.Long Description
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| Manufacturer: | F.Lli De Cecco Di Filippo |
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