Macaroon Brownies

Short Description

Macaroon Brownies, MacaroonSugar, Sweetened Coconut Flakes (coconut, Sugar, Water, Salt, Sodium Metabisulfite), Butter (pasteurized Cream, Natural Flavors [lactic Acid, Starter Distillate]), Evaporated Milk (milk, Dipotassium Phosphate, Carrageenan, Vitamin D), Mascarpone Cheese (pasteurized Milk And Cream, Citric Acid), Eggs, Walnuts, Chocolate Chips (sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Salt, Artificial Flavor), Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa (processed With Potassium Carbonate), Confectionary Coating (sugar, Fractionated Palm Kernel Oil, Cocoa Powder [processed With Alkali], Soy Lecithin, Nonfat Milk, Natural Flavor), Sugared Egg Yolks (egg Yolks, Sugar), Natural Vanilla Flavor (water, Corn Syrup, Caramel Color, Salt), Vanilla Extract (water, Sugar, Vanilla Bean Extract), Salt, Palm Oil (with Soy Lecithin)Macaroon Brownies is manufactured by The Kroger Co. with a suggested serving size of 1 BROWNIE (113 g) and 499 calories per serving. The nutritional value of a suggested serving of macaroon brownies includes 99 mg of cholesterol, 0 mg of sodium, 47 grams of carbohydrates, 4 grams of dietary fiber, 36 grams of sugar and 6 grams of proteins.

Long Description