Mini chocolate cupcakes

Short Description

Mini Chocolate CupcakesSugar, Water, Bleached Enriched Wheat Flour (flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (palm, Soybean Palm Kernel, Canola), Cocoa (processed With Alkali), Cornstarch, Eggs, Food Starch-modified, Nonfat Milk, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Corn Syrup, Dextrose, Mono- And Diglycerides, Whey, Salt, Potassium Sorbate (preservative), Hydrogenated Palm Kernel Oil, Soy Lecithin, Guar Gum, Polyglycerol Esters Of Fatty Acids, Natural & Artificial Flavors, Calcium Sulfate, Sodium Carboxymethylcellulose, Polysorbate 60, Glycerin, Sodium Stearoyl Lactylate, Gum Arabic, Calcium Stearoyl-2-lactylate, Methylcellulose, Blue 1, Confectioner's Glaze, Dextrin, Blue 1 Lake, Carnauba WaxMini Chocolate Cupcakes is manufactured by Maplehurst Bakeries, Llc with a suggested serving size of 3 CUPCAKES (71 g) and 250 calories per serving. The nutritional value of a suggested serving of mini chocolate cupcakes includes 25 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 1 grams of dietary fiber, 29 grams of sugar and 2 grams of proteins.

Long Description