Viewed 2 times...
Blue hill bay, smoked wild alaskan coho salmon
Short Description
Blue Hill Bay Smoked Wild Alaskan Coho SalmonCoho Salmon, Salt, Natural Green Tea Extract, Celery Extract, and Natural Hardwood Smoke.Handling instructions: Must keep refrigerated at 38 degrees F or below. Smoked salmon can also be kept frozen for extended shelf life. If frozen, it must be thawed under refrigeration. Best if used within 5 days of opening. This product is ready to eat. Avoid cross-contamination by keeping this product separate from raw foods. Blue Hill Bay; Smoked Wild Alaskan Coho Salmon. Premium. All natural. No preservatives. Smoked seafood. Pre-sliced. Ready-to-eat. sugar free. Wild caught fish. omega-3 fatty acids. Gluten free. 0 trans-fat.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Acme Smoked Fish Corporation |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |