Fruit Swirl Variety Cheesecake

Short Description

Fruit Swirl Variety CheesecakeCream Cheese [cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gums], Sugar, Fruit Fillings [peaches, Raspberries, Mangos, Strawberries, Lemons, Blueberries (water, Sugar, Fructose, Dextrose, Mango Puree, Passion Fruit Puree, Lemon Puree, Apples, Modified Corn Starch, Palm Oil, Glucose, Natural And Artificial Flavors, Locust Bean Gum, Sodium Citrate, Malic Acid, Citric Acid, Salt, Erythorbic Acid, Sorbic Acid, Agar Agar, Potassium Sorbate And Sodium Benzoate (preservatives), Calcium Carrageenan, Fd&c Yellow 5 & 6, Red 40, Blue 1)], Whole Wheat Flour, Margarine [palm Oil, Water, Soybean Oil, Salt, Natural Flavor (milk), Soy Lecithin, Beta Carotene (color), vitamin a Palmitate], Milk, Canola And/or Palm Oil, Sour Cream [cultured Milk, Cream, Enzymes], Wheat Flour, Soybean Oil, Corn Starch, Eggs (dried), Invert Sugar, Modified Corn Starch, Natural Flavor, Salt, Lemon Juice, Invert Sugar, Molasses And Caramel Color, Xanthan Gum, Locust Bean Gum, Guar Gum, Lime Juice, Baking Soda, Cinnamon, Citric Acid, Artificial Color [fd&c Yellow 5 And Blue 1, Propylene Glycol], Apocarotenal (color)Fruit Swirl Variety Cheesecake is manufactured by The Father's Table Llc with a suggested serving size of 1 SLICE (94 g) and 290 calories per serving. The nutritional value of a suggested serving of fruit swirl variety cheesecake includes 30 mg of cholesterol, 0 mg of sodium, 37 grams of carbohydrates, 1 grams of dietary fiber, 23 grams of sugar and 3 grams of proteins.

Long Description