Sea Salt Caramel Cheesecake

Short Description

Sea Salt Carmel CheesecakeCream Cheese [cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gums], Sugar, Whole Wheat Flour, Margarine [palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Citric Acid, Natural And Artificial Flavor, Beta Carotene (color), vitamin a Palmitate, Whey], Caramel Spread [milk, Sugar, Glucose, Palm Oil, Preservatives (sodium Bicarbonate And Potassium Sorbate)], Milk, Palm Oil, Water, Wheat Flour, Sour Cream [cream, Water, Non-fat Milk Solids, Starch (modified), Guar Gum, Locust Bean Gum, Carrageenan, Disodium Phosphate, Sodium Citrate And Natural Culture], Soybean Oil, Glucose, Brown Sugar, Egg Yolks (dried), Egg Whites (dried), Natural Flavor, Salt, Cinnamon, Xanthan Gum, Locust Bean Gum, Guar Gum, Artificial Color [water, Fd&c Yellow 5 & 6, Sodium Benzoate (preservative), Citric Acid], Baking Soda, Apocarotenal (color)Sea Salt Caramel Cheesecake is manufactured by The Father's Table Llc with a suggested serving size of 1 SLICE (113 g) and 431 calories per serving. The nutritional value of a suggested serving of sea salt caramel cheesecake includes 60 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 1 grams of dietary fiber, 30 grams of sugar and 5 grams of proteins.

Long Description