Brownie Cheesecake

Short Description

Brownie CheesecakeSugar, Water, Soybean Oil, Wheat Flour (bleached), Cream Cheese [cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gums], Margarine [palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Citric Acid, Natural And Artificial Flavor, Beta Carotene (color), vitamin a Palmitate, Whey], Cocoa (alkalized), Milk, Palm Oil, Sour Cream [cream, Water, Non-fat Milk Solids, Starch (modified), Guar Gum, Locust Bean Gum, Carrageenan, Disodium Phosphate, Sodium Citrate And Natural Culture], Eggs (dried), Chocolate Chips [sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin], Evaporated Milk [milk, Dipotassium Phosphate, Carrageenan], Modified Tapioca Starch, Natural And Artificial Flavors, Cream [carrageenan, Mono & Diglycerides, Polysorbate 80], Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Modified Corn Starch, Salt, Shortening [palm Oil, Soy Lecithin], Glucose Solids, Agar, Calcium Carbonate, Calcium Sulfate, Cellulose Gum, Apocarotenal (color)Brownie Cheesecake is manufactured by The Father's Table Llc with a suggested serving size of 1 SLICE (113 g) and 410 calories per serving. The nutritional value of a suggested serving of brownie cheesecake includes 66 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 2 grams of dietary fiber, 34 grams of sugar and 5 grams of proteins.

Long Description