Viewed 5 times...
Crispy Rice And Wheat Flakes With Strawberries
Short Description
Crispy Rice and Wheat Flakes With StrawberriesRice, Whole Grain Wheat, Sugar, Wheat Bran, Freeze Dried Strawberries, Corn Syrup, Soluble Wheat Fiber, Salt, Malt Syrup Vitamins And Minerals: Sodium Ascorbate (vitamin C), Alpha Tocopherol Acetate (vitamin E), Reduced iron, Niacinamide, vitamin a Palmitate, Pyridoxine Hydrochloride ( Vitamin B6 ), Riboflavin ( Vitamin B2 ), Thiamine Mononitrate ( Vitamin B1 ), Folic Acid, Vitamin B12 Crispy Rice And Wheat Flakes With Strawberries is manufactured by Winn-dixie Stores, Inc. with a suggested serving size of 1 cup (31 g) and 110 calories per serving. The nutritional value of a suggested serving of crispy rice and wheat flakes with strawberries includes 0 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 3 grams of dietary fiber, 9 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Winn-Dixie Stores, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |