Viewed 6 times...
Potato chips, barbecue
Short Description
Winn Dixie Potato Chips BarbecuePotatoes, Vegetable Oil (corn And/or Canola And/or Sunflower Oil), Bbq Seasoning (sugar, Salt, Corn Maltodextrin, Dextrose, Spices, Hydrolyzed Soy And Corn Protein, Monosodium Glutamate, Torula Yeast, Paprika, Less Than 2% Calcium Silicate [as Anticaking Agent], Caramel Color, Extractives Of Paprika, Disodium Inosinate And Guanylate, Natural Flavor, Yellow 6 Lake)Potato Chips is manufactured by Winn-dixie Stores, Inc. with a suggested serving size of 15 CHIPS | ABOUT (28 g) and 150 calories per serving. The nutritional value of a suggested serving of potato chips includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Winn-Dixie Stores, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |