Viewed 7 times...
Sugar Cookies
Short Description
Sugar Cookies - 160 CaloriesEnriched Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine [palm, Canola And Modified Palm Oil, Water, Salt, Whey Powder, Soybean Lecithin, Monoglycerides, Natural Flavor, vitamin a Palmitate, Vitamin D3], Sugar, Shortening (palm, Soybean And Modified Palm Oil), Corn Starch, Egg, Natural Flavor, Salt, Water, Partly Skimmed Milk, Sodium Bicarbonate, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Lemon Juice Concentrate Icing: Sugar, Icing Sugar, Partially Hydrogenated Palm Kernel, Coconut And Palm Oil, Water, Reduced Mineral Whey Powder, Glucose, Soybean Lecithin, Guar Gum, Modified Potato Starch, Salt, Artificial Flavor, Color (fd&c Red #3, Fd&c Red #40 Lake), Xanthan Gum Sprinkles: Sugar, Rice Flour, Modified Corn Starch, Corn Starch, Palm Kernel And/or Palm Oil, Contains 2% Or Less Of: Confectioner's Glaze, Gum Arabic, Soybean Lecithin, Cellulose Gum, Carrageenan, Color (titanium Dioxide, Fd&c Red #40, Fd&c Yellow #6, Fd&c Red #3), Artificial Flavor, Polysorbate 60Sugar Cookies is manufactured by Other with a suggested serving size of 3 ASSORTED COOKIES (34 g) and 160 calories per serving. The nutritional value of a suggested serving of sugar cookies includes 5 mg of cholesterol, 0 mg of sodium, 20 grams of carbohydrates, 0 grams of dietary fiber, 10 grams of sugar and 1 grams of proteins.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Two-Bite |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |