Pumpkin Gingerbread

Short Description

Pumpkin Gingerbread - 190 CaloriesSugar, Bleached Enriched Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Margarine (palm Oil, Water, Soybean Oil, Salt, Vegetable Mono-glycerides, Soy Lecithin, Sodium Benzoate & Citric Acid As Preservatives, Beta Carotine As Color, vitamin a Palmitate), Pumpkin, Food Starch- Modified, Soybean Oil, Corn Syrup Solids, Whey (milk), Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Mono And Diglycerides, Brown Sugar, Cellulose, Salt, Emulsifiers (sorbitan Monostearate, Corn Syrup Solids, Sodium Caseinate), Molasses, Spice, Guar Gum, Xanthan Gum, Dextrose, Caramel Color, Natural And Artificial Flavor, Sodium Stearoly Lactylate, Propylene Glycol, Turmeric, Sodium Propionate (preservative) Yellow 6, TriacetinPumpkin Gingerbread is manufactured by The Muffin Mam Inc. with a suggested serving size of 1 SLICES (53 g) and 190 calories per serving. The nutritional value of a suggested serving of pumpkin gingerbread includes 40 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 1 grams of dietary fiber, 16 grams of sugar and 2 grams of proteins.

Long Description